Easy to Make Authentic Bibimbap Style Namul & Crumbly Ground Meat over Rice for Healthy Food

Bibimbap Style Namul & Crumbly Ground Meat over Rice.

Bibimbap Style Namul & Crumbly Ground Meat over Rice

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, bibimbap style namul & crumbly ground meat over rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bibimbap Style Namul & Crumbly Ground Meat over Rice is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Bibimbap Style Namul & Crumbly Ground Meat over Rice is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook bibimbap style namul & crumbly ground meat over rice using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bibimbap Style Namul & Crumbly Ground Meat over Rice:

  1. {Prepare 4 of servings Plain cooked rice.
  2. {Make ready 4 of Poached eggs.
  3. {Take of Kimchi, optional.
  4. {Prepare of 《Namul Ingredients》.
  5. {Take 1 of bag Bean sprouts.
  6. {Take 2 of Green pepper.
  7. {Take 5 cm of Carrot.
  8. {Take 1 tsp of ◆Chicken soup stock granules.
  9. {Take 1 tsp of ◆Soy sauce.
  10. {Prepare 2 tsp of ◆Vinegar.
  11. {Take 1 dash of ◆Salt.
  12. {Prepare 1 tbsp of ◆Sesame oil.
  13. {Make ready 2 tbsp of ◆Ground sesame seeds (white).
  14. {Get 1 dash of ◆Grated garlic or garlic powder.
  15. {Prepare of 《Crumbly Ground Meat Ingredients》.
  16. {Prepare 200 grams of Mixed ground beef and pork.
  17. {Prepare 100 ml of ◎Water.
  18. {Make ready 2 tbsp of ◎Sugar.
  19. {Prepare 1 1/2 tbsp of ◎Soy sauce.
  20. {Make ready 1 tbsp of ◎Mirin.
  21. {Make ready 1/2 piece of ◎ ginger.
  22. {Make ready 1/2 clove of ◎ garlic.
  23. {Get to taste of ◎ Grated ginger & grated garlic.
  24. {Make ready 2 tsp of ◎ Gochujang.

Steps to make Bibimbap Style Namul & Crumbly Ground Meat over Rice:

  1. Rinse and drain the bean sprouts. Cut the green bell pepper and carrot into matchstick strips. The thinner the strips, the shorter the cooking time and the better the flavor will be absorbed..
  2. Place the vegetables from Step 1 into a heat-proof bowl. Cover with plastic wrap and microwave at 600W for 3 minutes. Check on it halfway through..
  3. After microwaving, place in a colander to drain the moisture..
  4. Transfer to a bowl and combine with the ◆ ingredients while still hot. This completes the namul..
  5. Place the ◎ ingredients into a pot. Bring it to a boil. Add the ground meat and mix well as it simmers on medium heat..
  6. Once the liquid evaporates and becomes 1/3 the original amount, add the gochujang. Simmer until there is barely any liquid left..
  7. Pile rice in a bowl and top with the namul, crumbly ground meat, poached egg, (and optional kimchi) and enjoy..

So that is going to wrap this up with this exceptional food bibimbap style namul & crumbly ground meat over rice recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!